Hello, Friends – – –
Over at Medium, I wrote an account of the time I Finished My Thirtieth Cup of Coffee, Then Sprinted to the Emergency Room. You might enjoy it. If so, maybe you’ll buy me a coffee.
Cheers – – –
Hello, Friends – – –
Author Ben Human recently interviewed me for the new publication The Pro Files. If you’re curious, here’s the link.
Cheers – – –
Rolli
Hello, Friends – – –
My latest humorous essay is about the early months of the pandemic, and the quest for a decent cup of coffee. It was recently a runner-up for a minor literary prize.
Read it here.
(Note: only the nicest people in the world buy me a coffee).
Cheers – – –
Rolli
Hello, Friends – – –
Today I’m drinking espresso made from Kenya AA grade coffee, courtesy of Banele Coffee. It’s delightfully rich, with notes of chocolate and honey. Proceeds help support wildlife conservation in Kenya. Learn more: https://banelecoffee.com
Have a great day.
Cheers – – –
Rolli
Hello, Friends – – –
I was recently interviewed by my old alma mater, The U of R. Their team followed me around for a day. The result is the cover story for the new issue of Degrees. Have a look:
https://www.degreesmagazine.ca/meet-rolli-2/2022/05/26/
Cheers – – –
If you like any or all of the above, you’ll definitely want to sign up for my free, monthly newsletter. Keep up-to-date on my latest publications, peruse previously unpublished material and take exclusive sneak peeks at works-in-progress. WARNING: newsletter may contain secrets, giveaways, and other fun stuff.
Hello, friends – – –
I was recently interviewed by journalist Melissa Malamut, who asked me all sorts of questions about my infamous caffeine intake.
The resulting piece — published in New York Magazine’s Grub Street section — is out now.
I hope you peruse the interview when you get a chance — with a cup of coffee, of course.
Whisper: you can always buy me a coffee, too.
Have a great day, friends.
Cheers – – –
rollistuff.com 